© Original recipe by Crave & Craft ©
🥒🍅🌿 Vibrant Mediterranean Cucumber Tomato Onion Salad: A Refreshing Veggie Delight 🥗
1. Introduction
If you’re craving a light, fresh, and healthy veggie salad that bursts with Mediterranean flavors, look no further than this Vibrant Mediterranean Cucumber Tomato Onion Salad. With crisp cucumbers, sweet tomatoes, and zesty red onions, this salad embodies the essence of a classic Mediterranean salad. It’s the perfect dish for hot summer days, packed with vibrant colors and an irresistible tangy dressing that will make your taste buds dance.
This cucumber tomato onion salad is all about celebrating the simplicity of fresh ingredients. Whether you want something quick for lunch or a side dish for your main meal, this salad is easy to prepare and highly customizable. Trust me, once you try it, you’ll keep coming back for more!
2. Why You’ll Love This Recipe
- Ready in 15 minutes — perfect for busy weekdays or quick gatherings.
- One-bowl preparation — minimal clean-up and maximum flavor.
- Healthy and low-calorie — packed with vitamins, antioxidants, and fresh veggies.
- Versatile — pairs beautifully with grilled meats, seafood, or enjoyed solo.
3. Ingredient Notes
When choosing ingredients for this fresh Mediterranean salad, focus on quality and freshness. For cucumbers, I recommend using a compact 6-in-1 Digital Air Fryer to quickly peel and prepare veggies efficiently. Pick firm, dark-green cucumbers with minimal seeds for a crisp bite.
Sweet, ripe heirloom tomatoes add a natural juiciness and depth of flavor. Choose organic if possible, bursting with color and aroma. Red onions should be firm, with a mild, sweet pungency—not too strong if sliced thinly.
For the dressing, fresh lemon juice, high-quality extra virgin olive oil, and herbs like parsley or oregano elevate the dish. Use a KitchenAid Artisan Stand Mixer to blend the dressing smoothly, ensuring every bite is flavorful.
4. Kitchen Tools You Need
To make this salad effortlessly, gather these helpful tools:
- Compact 6-in-1 Digital Air Fryer — for easy vegetable prepping and quick tasks.
- T-fal 14-Piece Hard Anodized Nonstick Cookware Set — durable and versatile for any kitchen project.
- Ninja Foodi Smart XL Indoor Grill & Air Fryer — if you want to add some grilled proteins to your veggie salad.
These tools make preparing fresh ingredients a breeze and ensure your meal is both quick and enjoyable to make.
5. How to Make Vibrant Mediterranean Cucumber Tomato Onion Salad
Prepare the vegetables
First, wash the cucumbers and tomatoes thoroughly. Slice the cucumbers into thin rounds or half-moons, and chop the tomatoes into bite-sized pieces. Thinly slice the red onions—aim for fine rings to balance their sharpness.
Create the dressing
In a small bowl, whisk together freshly squeezed lemon juice, extra virgin olive oil, minced garlic, and chopped fresh herbs like parsley or oregano. Season with salt and pepper to taste. The dressing should be bright, zesty, and fragrant.
Combine everything
Transfer the sliced vegetables to a large mixing bowl. Pour the dressing over the top and gently toss to coat evenly. The salad should look colorful and juicy, with the vegetables glistening with the flavorful marinade. Let it sit for 10 minutes to allow flavors to meld, and serve chilled or at room temperature.
6. Expert Tips for Success
- Use ripe produce: Quality ingredients make all the difference in a fresh veggie salad. Always choose ripe, seasonal tomatoes and cucumbers.
- Adjust seasoning: Taste the dressing before adding to the salad. It should be bright with a good balance of acidity and herbs.
- Chill before serving: Let the salad rest in the fridge for 10-15 minutes to enhance flavors and make it even more refreshing.
- Create variety: Add olives, feta cheese, or roasted peppers for extra depth and Mediterranean flair.
7. Variations & Substitutions
This healthy veggie salad is versatile, and you can customize it to suit dietary preferences. For a vegan version, skip cheese or add roasted chickpeas for protein. For gluten-free, ensure any added toppings are free from gluten ingredients.
If cucumbers aren’t in season, add thinly sliced zucchini or radishes. To make it more filling, serve with a side of crusty bread or grilled chicken.
8. Storage & Reheating
Store any leftovers in an airtight container in the fridge for up to 2 days. Since this salad relies on fresh ingredients, it’s best enjoyed fresh. If the vegetables release too much liquid, drain excess before serving again or toss with fresh herbs for a new flavor kick.
9. FAQ
Can I prepare this Mediterranean salad ahead of time?
Yes, but add the dressing just before serving to keep the vegetables crisp and fresh.
What other vegetables can I include?
Consider adding thinly sliced bell peppers, shredded carrots, or even artichoke hearts for extra texture and flavor.
How do I make this salad more filling?
Top with crumbled feta, grilled chicken, or chickpeas to add protein and make it a complete meal.
10. Conclusion
This Vibrant Mediterranean Cucumber Tomato Onion Salad is a celebration of fresh, wholesome ingredients perfect for any occasion. Its crispy vegetables and flavorful dressing create a harmony of textures and tastes that will brighten your meal. Whether you’re serving it as a side or enjoying it on its own, this healthy veggie salad is guaranteed to become a favorite in your repertoire.
Print
Vibrant Mediterranean Cucumber Tomato Onion Salad
A fresh and flavorful Mediterranean salad combining crunchy cucumbers, juicy tomatoes, sweet onions, and a tangy vinaigrette, topped with feta cheese and herbs.
- Total Time: 10 minutes
- Yield: 4 servings
Ingredients
- 2 cucumbers, sliced thinly
- 1 cup cherry tomatoes, halved
- 1 small red onion, thinly sliced
- 1/4 cup feta cheese, crumbled
- 2 tablespoons extra virgin olive oil
- 1 tablespoon fresh lemon juice
- 1 teaspoon dried oregano
- Salt and pepper to taste
Instructions
- Combine cucumbers, cherry tomatoes, and red onion in a large bowl.
- In a small bowl, whisk together olive oil, lemon juice, oregano, salt, and pepper.
- Pour dressing over salad and toss gently.
- Top with crumbled feta cheese and fresh herbs before serving.
Notes
- Feel free to add olives or chopped fresh parsley for extra flavor.
- This salad is best enjoyed fresh but can be refrigerated for 1 hour.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Method: No-cook, mixed
- Cuisine: Mediterranean
- Diet: Vegetarian
Nutrition
- Serving Size: 1/4 of salad
- Calories: 120 Kcal
- Sugar: 4g
- Sodium: 200mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 15mg