Sticky Honey Garlic Boneless Pork Chops

© Original recipe by Crave & Craft ©

Sticky Honey Garlic Boneless Pork Chops 🍯🧄🔥

1. Introduction

If you’re searching for a savory yet sweet dish that delivers tender, juicy, and flavorful pork chops, then look no further than these Sticky Honey Garlic Pork Chops. This honey garlic recipe is a perfect balance of sweet, tangy, and savory flavors, making it an irresistible dinner option for weeknights or special occasions. Thanks to the irresistible glaze, these sticky pork chops are coated in a luscious honey garlic sauce that practically caramelizes, creating a sticky, flavorful coating that will keep everyone reaching for more. Whether you’re new to cooking or a seasoned chef, this guide will walk you through making this easy and delicious dish from start to finish.

2. Ingredients for Honey Garlic Pork Chops

• 4 boneless pork chops
• 1/4 cup honey
• 4 cloves garlic, minced
• 2 tablespoons soy sauce
• 1 tablespoon apple cider vinegar or rice vinegar
• 1 teaspoon sesame oil (optional for added flavor)
• Salt and freshly ground black pepper to taste
• Olive oil or vegetable oil for cooking
• Sesame seeds and chopped green onions for garnish (optional)

3. Step-by-Step Instructions for Making Sticky Honey Garlic Pork Chops

Preparation of Pork Chops

Start by patting the boneless pork chops dry with paper towels to ensure they sear properly. Season them with salt and freshly ground black pepper on both sides.

Searing the Pork Chops

Heat a large skillet over medium-high heat and add a tablespoon of oil. Once hot, add the pork chops and sear for about 3-4 minutes on each side until they develop a beautiful golden-brown crust. Remove from skillet and set aside.

Creating the Honey Garlic Sauce

In the same skillet, lower the heat to medium. Add minced garlic and cook for about 30 seconds until fragrant. Then, pour in honey, soy sauce, and vinegar. Stir to combine and simmer for 2-3 minutes to thicken slightly.

Cooking the Pork Chops in the Sauce

Return the seared pork chops to the skillet, spooning the honey garlic sauce over them. Reduce heat to low and cook for an additional 5-7 minutes, turning the chops occasionally until they are cooked through and well coated with the sticky glaze.

Finishing Touches

Once cooked, remove the pork chops from heat. Garnish with sesame seeds and chopped green onions if desired. Serve immediately with your favorite sides.

4. Storage Tips for Leftover Honey Garlic Pork Chops

Allow the pork chops to cool completely before storing in an airtight container. They can be refrigerated for up to 3 days. To reheat, gently warm in a skillet over low heat or in the microwave, adding a splash of water or broth to maintain moisture.

5. Serving Suggestions for Your Honey Garlic Recipe

This dish pairs perfectly with steamed rice, roasted vegetables, or a fresh green salad. For added crunch, you can serve with creamy spinach and mushroom pasta. For a complete meal, explore more delicious recipes like garlic parmesan chicken skewers.

6. Frequently Asked Questions about Honey Garlic Pork Chops

Can I use bone-in pork chops for this recipe?

Yes, you can use bone-in pork chops, but cooking times may vary slightly. Bone-in chops tend to be juicier and more flavorful.

What are good substitutions for honey?

Maple syrup or agave nectar are good alternatives for honey if you’re aiming for a slightly different flavor profile or have dietary restrictions.

How long does it take to prepare this dish?

The total prep and cook time is approximately 30 minutes, making it perfect for a quick weeknight dinner.

Is this recipe gluten-free?

To make it gluten-free, ensure the soy sauce used is gluten-free, such as tamari.

7. Kitchen tools that you might need for this recipe

Equip yourself with the right tools to make this dish effortlessly. Check out the Compact 6-in-1 Digital Air Fryer for healthier cooking options or the T-fal 14-Piece Hard Anodized Nonstick Cookware Set to ensure your pan is perfect for searing. These tools will enhance your cooking experience and help create perfectly sticky honey garlic pork chops every time.

8. Conclusion

With its irresistible sweet and savory flavors, Sticky Honey Garlic Pork Chops are sure to become a favorite in your dinner rotation. The simple ingredients and straightforward process make this honey garlic recipe accessible for cooks of all levels. Serve these luscious pork chops with your favorite sides and enjoy a savory, sticky meal full of flavor. For more inspired recipes, visit our collection of delicious dishes and upgrade your culinary skills!

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