Quick and Easy Mongolian Ground Beef Noodles

© Original recipe by Crave & Craft ©

Quick and Easy Mongolian Ground Beef Noodles 🍜🌟🔥

1. Introduction

If you love quick weeknight dinners that pack a punch of flavor, this Mongolian Beef Noodles recipe is a must-try! Combining tender ground beef with savory Asian-inspired sauces and chewy noodles, this simple beef noodle recipe offers a satisfying meal that comes together in under 30 minutes. Whether you’re craving a ground beef stir fry or an easy creamy pasta with an Asian twist, this dish delivers on taste and convenience.

2. Ingredients for Mongolian Beef Noodles

• 1 lb (450g) ground beef
• 8 oz (225g) Asian egg noodles or your preferred pasta
• 3 cloves garlic, minced
• 1 inch piece of ginger, grated
• 1/4 cup soy sauce
• 1/4 cup hoisin sauce or oyster sauce for richer flavor
• 2 tablespoons honey or brown sugar
• 1 teaspoon sesame oil
• 2 green onions, sliced
• Sesame seeds for garnish
• Vegetable oil for cooking

3. Step-by-Step Instructions for Mongolian Beef Noodles

Preparing the Noodles

Cook the noodles according to the package instructions until al dente. Drain and set aside. For a better cooking experience, consider using a quality set like the T-fal 14-Piece Hard Anodized Nonstick Cookware Set, which simplifies boiling and draining pasta.

Cooking the Ground Beef

In a large skillet or wok, heat a tablespoon of vegetable oil over medium-high heat. Add the ground beef and cook until browned and crumbled, about 5-7 minutes. Remove excess fat if necessary, then set aside.

Making the Sauce

In the same skillet, add a little more oil if needed and sauté minced garlic and grated ginger until fragrant, about 1 minute. Stir in soy sauce, hoisin or oyster sauce, honey, and sesame oil. Bring to a simmer, allowing the flavors to meld beautifully.

Combining Everything

Add the cooked noodles and browned beef back into the skillet. Toss everything together to coat the noodles evenly with the sauce. Cook for 2-3 more minutes to allow the flavors to fully integrate. Garnish with sliced green onions and a sprinkle of sesame seeds for added texture and aroma.

4. Storage Tips for Leftover Mongolian Beef Noodles

Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, microwave in short intervals or stir-fry in a hot skillet until warmed through. For best results, avoid freezing as noodles can become mushy upon thawing.

5. Serving Suggestions for Mongolian Beef Noodles

This dish pairs wonderfully with a side of steamed bok choy, chopped fresh cilantro, or a simple Asian cucumber salad. For an extra protein boost, consider adding cooked shrimp or sliced chicken. To make the meal more authentic, you can also top it with crushed peanuts or fried shallots. If you want to elevate your kitchen game, check out the Ninja Foodi Smart XL Indoor Grill & Air Fryer Combo for versatile cooking options.

6. Variations and Substitutions

• Use ground turkey or chicken instead of beef for a leaner option.
• Swap out soy sauce for coconut aminos to make it gluten-free.
• Vegetarians can substitute the ground beef with plant-based ground meat or tofu, and use vegetarian sauces.
• Replace noodles with zucchini noodles or rice for low-carb options.

7. Frequently Asked Questions about Mongolian Beef Noodles

Can I make this dish ahead of time?

Yes! Prepare the ingredients in advance, and store the cooked noodles and beef separately. Reheat and toss together when ready to serve.

How spicy is this recipe?

This recipe is mildly seasoned, but you can add red pepper flakes or sriracha for some heat.

How long does it take to prepare?

From start to finish, this Asian beef noodles takes about 20-25 minutes, making it perfect for busy weeknights.

8. Kitchen tools that you might need for this recipe

Having the right tools can make cooking this simple beef noodle recipe even easier. Consider adding these items to your kitchen arsenal:

• Compact 6-in-1 Digital Air Fryer — Perfect for quick stir-frying or reheating leftovers with ease.
• T-fal 14-Piece Hard Anodized Nonstick Cookware Set — Ensures even cooking when boiling noodles or searing meat.
• Ninja 12-in-1 Smart Double Oven — Offers versatile cooking options for meal prep beyond noodles.

9. Conclusion

Experience the vibrant flavors of this Mongolian Beef Noodles recipe, an easy and delicious way to bring Asian-inspired dishes into your own kitchen. With its quick preparation time and adaptable ingredients, this ground beef stir fry will become a staple in your dinner rotation. Whether for a busy weeknight or a casual weekend feast, this simple beef noodle recipe delivers satisfying flavors in just minutes. Give it a try today and enjoy a bowl of tasty, pantry-friendly noodles!

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