Ingredients
Scale
- 1 cup peanut butter
- 1 cup sugar
- 1 egg
- 1/2 teaspoon baking soda
- Chocolate melting wafers for legs
- Candy eyes
Instructions
- Preheat oven to 350°F (175°C).
- Mix peanut butter, sugar, egg, and baking soda until well combined.
- Bake for 10 minutes and let cool.
- Melt chocolate wafers and pipe spider legs on each cookie.
- Add candy eyes to complete the spider look.
Roll into 1-inch balls and place on a baking sheet.
Notes
- Use a piping bag for leg details for cleaner lines.
- Chocolate legs can be chilled for easier handling.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Method: Baking and decorating
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cookie
- Calories: 150 Kcal
- Sugar: 10g
- Sodium: 55mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg