Easy Slow Cooker Chicken Stew for Cozy Nights

© Original recipe by Crave & Craft ©

Easy Slow Cooker Chicken Stew for Cozy Nights 🍲🐔✨

1. Introduction

Looking for a warm, comforting chicken stew recipe that effortlessly simmers all day? This easy slow cooker chicken stew for cozy nights is perfect for chilly evenings or busy weekdays. The slow cooker chicken dinner offers tender, flavorful chicken combined with hearty vegetables in a rich broth. Whether you’re a beginner or an experienced home cook, this comforting chicken stew is sure to become a family favorite. Plus, it’s a one-pot meal that requires minimal effort, making it an ideal choice for a cozy night in.

2. Ingredients for the Best Chicken Stew Recipe

  • 4 boneless, skinless chicken breasts or thighs, chopped
  • 3 large carrots, sliced
  • 3 celery stalks, sliced
  • 1 onion, diced
  • 4 garlic cloves, minced
  • 2 large potatoes, diced
  • 1 cup chopped green beans
  • 1 can (14.5 oz) diced tomatoes
  • 4 cups chicken broth
  • 2 teaspoons thyme
  • 1 teaspoon rosemary
  • Salt and pepper to taste
  • 1 tablespoon olive oil

Optional: Fresh parsley for garnish or a splash of lemon juice for extra brightness.

3. Step-by-Step Instructions for This Slow Cooker Chicken Dinner

Prepare the Ingredients

Start by chopping all your vegetables and chicken into bite-sized pieces. This will ensure even cooking and a delightful texture in your comforting chicken stew.

Sear the Chicken (Optional but Recommended)

In a skillet, heat the olive oil over medium-high heat. Sear the chicken pieces until they are golden brown on all sides. This step adds extra flavor but can be skipped if you’re pressed for time.

Mix Ingredients in the Slow Cooker

Transfer the seared chicken to the slow cooker. Add the carrots, celery, onion, potatoes, garlic, green beans, diced tomatoes, chicken broth, thyme, rosemary, salt, and pepper. Stir gently to combine all ingredients.

Cook the Chicken Stew Low and Slow

Cover the slow cooker and set it to low for 6-8 hours or on high for 3-4 hours. The slow cooking process will tenderize the chicken and meld the flavors beautifully.

Final Touches

Once the cooking time is up, give the stew a gentle stir. Taste and adjust salt and pepper if needed. For added freshness, sprinkle with chopped parsley or a splash of lemon juice.

4. How to Store and Reheat Leftover Chicken Stew

Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm on the stovetop over medium heat or in the microwave until steaming hot. For longer storage, you can freeze the stew in freezer-safe containers for up to 3 months. Thaw in the refrigerator overnight before reheating.

5. Serving Suggestions for the Perfect Cozy Night Meal

This comforting chicken stew pairs wonderfully with crusty bread, butter rolls, or over a bed of fluffy rice or mashed potatoes. For a complete meal, consider serving alongside a simple green salad or steamed green beans. This hearty dish is perfect for sharing with loved ones during chilly evenings or weekend family dinners.

6. Frequently Asked Questions (FAQs)

Can I use chicken thighs instead of breasts?

Absolutely! Chicken thighs add extra flavor and remain moist during slow cooking. They’re an excellent substitute for breasts in this slow cooker chicken dinner.

Can I make this recipe gluten-free?

Yes, just ensure that the chicken broth you use is gluten-free. You can also add gluten-free flour or cornstarch to thicken the stew if desired.

How long does this chicken stew take to prepare?

Preparation takes approximately 15-20 minutes, with an additional 6-8 hours for slow cooking. This makes it an incredibly convenient and hands-off comforting chicken stew.

Can I freeze this stew?

Yes, it freezes well. Store in airtight containers and freeze for up to 3 months. Thaw overnight in the fridge and reheat thoroughly before serving.

7. Internal Links to Related Recipes

For more cozy meal ideas, check out our creamy parmesan spinach mushroom pasta or try our cheesy slow cooker crack chicken soup for another flavorful, fuss-free dinner option.

8. Kitchen tools that you might need for this recipe

9. Conclusion

This easy slow cooker chicken stew for cozy nights is the ultimate comfort food that’s easy to prepare, hearty, and full of flavor. With minimal prep and a slow cook time, you can come home after a long day to a warm, satisfying meal. Whether serving it with bread, rice, or potatoes, this recipe guarantees a nourishing dinner everyone will love. Give it a try and enjoy a cozy night in with this delicious, comforting chicken stew.

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A warm, hearty chicken stew served in a rustic bowl, with tender shredded chicken, chunks of carrots, potatoes, and green beans, garnished with fresh herbs, set on a wooden table with a cozy, inviting atmosphere.

Easy Slow Cooker Chicken Stew for Cozy Nights

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A simple, hearty chicken stew cooked slowly to tender perfection, packed with vegetables and flavors for a comforting meal.

  • Total Time: 6 hours 10 minutes
  • Yield: 6 servings

Ingredients

Scale
  • 2 lbs boneless, skinless chicken thighs, cut into chunks
  • 3 carrots, sliced
  • 3 potatoes, diced
  • 1 cup green beans
  • 1 onion, chopped
  • 3 garlic cloves, minced
  • 4 cups chicken broth
  • 1 tsp thyme
  • 1 tsp rosemary
  • Salt and pepper to taste

Instructions

  1. Place chicken, carrots, potatoes, onion, and green beans in the slow cooker.
  2. Add garlic, thyme, rosemary, salt, and pepper.
  3. Pour in chicken broth.
  4. Cook on low for 6-8 hours or high for 4 hours until chicken is tender.
  5. Stir and serve hot garnished with fresh herbs.

Notes

  • You can substitute chicken breasts for thighs, adjusting cooking time accordingly.
  • For added flavor, include a bay leaf during cooking.
  • Prep Time: 10 minutes
  • Cook Time: 6-8 hours
  • Method: Slow Cooker
  • Cuisine: American
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 bowl
  • Calories: 320 kcal Kcal
  • Sugar: 8 g
  • Sodium: 650 mg
  • Fat: 12 g
  • Saturated Fat: 3 g
  • Unsaturated Fat: 7 g
  • Trans Fat: 0 g
  • Carbohydrates: 40 g
  • Fiber: 6 g
  • Protein: 25 g
  • Cholesterol: 85 mg

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