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A vibrant plate of tender beef bites glazed with garlic butter, garnished with fresh herbs, served on a rustic wooden surface with a sprig of rosemary, showcasing a glossy texture and appealing presentation with a rich, savory color palette.

Easy High Protein Slow Cooker Garlic Butter Beef Bites Dinner

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A simple and hearty recipe featuring tender beef bites cooked in a slow cooker with garlic butter and herbs for maximum flavor and tenderness.

  • Total Time: 4 hours 10 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 2 lbs beef sirloin, cut into bite-sized pieces
  • 4 cloves garlic, minced
  • 1/4 cup unsalted butter
  • 2 tbsp olive oil
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 tbsp fresh parsley, chopped

Instructions

  1. In a skillet, heat olive oil over medium-high heat. Brown beef bites for 3-4 minutes until golden.
  2. Transfer beef to slow cooker. Add minced garlic, butter, salt, and pepper.
  3. Cook on low for 4-6 hours until tender and flavorful.
  4. Garnish with chopped parsley before serving. Serve hot.

Notes

  • Adjust cooking time for desired doneness.
  • You can add vegetables like mushrooms or bell peppers for extra flavor.
  • Prep Time: 10 minutes
  • Cook Time: 4-6 hours
  • Method: Slow cooker
  • Cuisine: American
  • Diet: High protein, low carb

Nutrition

  • Serving Size: 1/4 of recipe
  • Calories: 350 Kcal
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 1g
  • Protein: 35g
  • Cholesterol: 100mg