© Original recipe by Crave & Craft ©
Creamy Chicken Bacon Gnocchi Soup: The Ultimate Comfort Food Soup 🥣🍗🥓
1. Introduction
Welcome to your new favorite creamy chicken gnocchi soup recipe, a perfect blend of hearty flavors and creamy goodness. This comfort food soup combines tender chicken, crispy bacon, pillowy gnocchi, and a luxuriously creamy broth, making it an ideal meal for chilly days or when you crave something soul-satisfying. Whether you’re a seasoned soup lover or looking to try a new hearty chicken gnocchi dish, this recipe promises rich flavors and easy preparation. Let’s dive into the ingredients and steps to create this indulgent creamy soup recipe.
2. Ingredients for Creamy Chicken Bacon Gnocchi Soup
- 2 tablespoons olive oil
- 1 pound boneless, skinless chicken breasts or thighs, diced
- 6 slices bacon, chopped
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 4 cups chicken broth
- 1 package (16 oz) store-bought gnocchi
- 1 cup heavy cream
- 1 cup shredded mozzarella or Parmesan cheese
- 2 cups fresh spinach, chopped (optional)
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
3. Step-by-step Instructions to Make Creamy Chicken Gnocchi Soup
Preparing the Bacon and Chicken
Start by chopping the bacon and frying it in a large pot over medium heat until crispy. Remove the bacon and set aside, leaving the rendered fat in the pot. Season the diced chicken with salt and pepper, then cook in the same pot until golden and cooked through. Remove the chicken and set aside.
Sautéing Aromatics
In the same pot, add a bit of olive oil if needed, and sauté the chopped onion until translucent. Add minced garlic and cook for another minute until fragrant. This step builds the flavor base of your creamy chicken gnocchi soup.
Creating the Broth
Pour in the chicken broth and bring it to a gentle simmer. Return the cooked chicken to the pot, along with the crispy bacon. Allow everything to simmer for 10 minutes, allowing the flavors to meld beautifully.
Cooking the Gnocchi
Add the gnocchi to the simmering broth and cook according to package instructions, usually about 2-3 minutes, until they are tender and floating.
Adding Liquid and Dairy
Stir in the heavy cream and shredded cheese, maintaining a gentle simmer. Keep stirring until the cheese melts completely, creating a luxuriously creamy texture. For added nutrition and flavor, toss in chopped spinach and cook just until wilted.
Final Touches
Taste the soup and adjust seasoning with salt and pepper as needed. Garnish with chopped fresh parsley and additional cheese if desired.
4. Storage and Leftover Tips
This hearty chicken gnocchi soup stores well in an airtight container in the refrigerator for up to 3 days. To reheat, gently warm on the stovetop or in the microwave, adding a splash of broth or cream if the soup thickens too much. For longer storage, consider freezing in individual portions—just know that the gnocchi may soften further upon reheating.
5. Serving Suggestions for Creamy Chicken Bacon Gnocchi Soup
Serve your creamy soup recipe piping hot in big bowls. Pair it with crusty bread or garlic bread for a complete meal. You can also add a sprinkle of fresh herbs like parsley or basil for extra flavor. For a heartier meal, enjoy with a side salad or roasted vegetables.
6. Frequently Asked Questions (FAQs)
Can I use chicken thighs instead of breasts?
Absolutely! Chicken thighs will add even more flavor and stay moist during cooking. Just dice them and cook until browned.
Is this soup suitable for gluten-free diets?
While Gnocchi often contains wheat, you can substitute gluten-free gnocchi to make this recipe gluten-free. Be sure to check labels.
How long does it take to prepare this soup?
The total preparation and cooking time is approximately 40-45 minutes, making it a quick and comforting meal.
Can I make this soup vegetarian?
Yes! Replace chicken and bacon with hearty vegetables like mushrooms, cauliflower, or additional spinach, and use vegetable broth to keep it vegetarian.
7. Kitchen tools that you might need for this recipe
- Compact 6-in-1 Digital Air Fryer — Perfect for quickly cooking bacon to crispy perfection, making your prep faster and easier.
- T-fal 14-Piece Hard Anodized Nonstick Cookware Set — Achieve your ideal sautéed aromatics and simmered broth effortlessly with this durable set.
- Ninja Foodi Smart XL Indoor Grill & Air Fryer — Elevate your bacon and chicken cooking experience, ensuring crispy bacon every time.
8. Conclusion
This creamy chicken gnocchi soup is truly a cozy, satisfying meal perfect for anyone seeking comfort in a bowl. Its rich, creamy broth, tender chicken, crispy bacon, and pillowy gnocchi come together to create a hearty comfort food soup that everyone will enjoy. Experiment with your favorite ingredients, and enjoy a bowl of this delicious hearty chicken gnocchi whenever you need a warm hug in a dish. For more inspiring recipes, visit this pasta skillet or garlic parmesan chicken skewers.
9. Final thoughts
Now that you have the perfect recipe for creamy chicken gnocchi soup, don’t hesitate to customize it with your favorite ingredients or dietary needs. Whether it’s a quick weeknight dinner or a special treat, this soup is sure to be a hit. Happy cooking!
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Creamy Chicken Bacon Gnocchi Soup
A hearty and creamy soup combining tender chicken, crispy bacon, soft gnocchi, and savory broth, perfect for comforting dinners.
- Total Time: 30 minutes
- Yield: 4 servings
Ingredients
- 2 tablespoons olive oil
- 1 pound cooked chicken, shredded
- 6 slices bacon, cooked and crumbled
- 1 small onion, diced
- 3 cloves garlic, minced
- 4 cups chicken broth
- 1 package (16 oz) gnocchi
- 1 cup heavy cream
- Salt and pepper to taste
- Fresh herbs for garnish
Instructions
- Heat olive oil in a large pot over medium heat. Sauté onion and garlic until translucent.
- Add chicken broth and bring to a simmer.
- Stir in gnocchi and cook until tender, about 3-4 minutes.
- Add shredded chicken, bacon, and heavy cream. Season with salt and pepper.
- Simmer for 5 minutes, then garnish with fresh herbs before serving.
Notes
- Use fresh or frozen gnocchi for best results.
- Adjust cream for desired consistency.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-free (using gluten-free gnocchi)
Nutrition
- Serving Size: 1 bowl
- Calories: 420 Kcal
- Sugar: 4g
- Sodium: 850mg
- Fat: 26g
- Saturated Fat: 10g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 85mg